Vibrant jar layering chicken, fresh veggies, cranberries, and creamy dressing perfect for festive gatherings.
# What You'll Need:
→ Chicken
01 - 2 cups cooked chicken breast, chopped (approx. 2 medium breasts)
→ Vegetables
02 - 2 cups romaine lettuce, chopped
03 - 1 cup red cabbage, finely shredded
04 - 1 cup cucumber, diced
05 - 1 cup cherry tomatoes, halved
06 - ½ cup red bell pepper, diced
→ Fruits & Nuts
07 - ⅓ cup dried cranberries
08 - ¼ cup toasted pecans or walnuts, chopped
→ Cheese
09 - ⅓ cup feta cheese, crumbled
→ Dressing
10 - ⅓ cup plain Greek yogurt
11 - 2 tbsp mayonnaise
12 - 1½ tbsp apple cider vinegar
13 - 1 tbsp honey
14 - ½ tsp Dijon mustard
15 - Salt and pepper, to taste
# How to Make It:
01 - Whisk together Greek yogurt, mayonnaise, apple cider vinegar, honey, Dijon mustard, salt, and pepper in a small bowl until smooth.
02 - Divide the dressing evenly among 4 large mason jars (quart size preferred).
03 - In each jar, layer ingredients in this order: diced cucumber, halved cherry tomatoes, diced red bell pepper, shredded red cabbage, chopped cooked chicken, dried cranberries, crumbled feta cheese, chopped pecans or walnuts, and top with chopped romaine lettuce.
04 - Seal jars tightly and refrigerate until ready to serve.
05 - Shake jars well before serving or pour contents into a bowl and toss to combine.
