Rainbow Candy Roll Ups (Print out)

Colorful fruit roll-ups filled with gummy candies make a vibrant and fun snack.

# What You'll Need:

→ Candy Base

01 - 4 fruit-flavored roll-ups (assorted colors)

→ Filling

02 - 1 cup assorted gummy candies (bears, worms, or fruit shapes)

# How to Make It:

01 - Unroll each fruit roll-up and lay flat on a clean surface or parchment paper.
02 - Arrange an even layer of assorted gummy candies along one long edge of each roll-up.
03 - Carefully roll up the fruit roll-up starting from the edge with the gummies, pressing gently to secure the candies inside.
04 - Slice each roll-up into 1-inch pinwheels using a sharp knife.
05 - Serve immediately or refrigerate for up to 1 day for a firmer texture.

# Expert Advice:

01 -
  • They're honestly foolproof and require zero cooking, which means even the messiest kitchen moments can't derail you.
  • The texture contrast between chewy fruit leather and bouncy gummies keeps every bite interesting.
  • Kids actually help willingly, which alone makes them worth making.
02 -
  • If your roll-ups are too sticky to work with, chill them for five minutes first—it makes handling them infinitely easier.
  • A dull knife will tear the fruit leather, so really do use something sharp; this small detail makes the whole process smoother.
03 -
  • Keep your knife wet while slicing to prevent sticking and get cleaner cuts with less effort.
  • For extra flavor, sprinkle a tiny pinch of sour sugar or citric acid along the gummy line before rolling—it adds a fun tangy kick that balances the sweetness.
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