Sweet Prairie Treats

Floral jelly made with dandelion petals, lemon, and honey. Lovely over toast or yogurt. Bright, sweet, and zesty.

Fluffy rolls filled with citrus, topped with orange cream cheese frosting. Bright, tender, and perfect for any occasion.

Translucent lychee agar cubes in chilled sparkling yuzu water, finished with mint and citrus for a light vegan dessert.

Buttery shortbread base with tart rhubarb and a smooth baked custard, finished with a dusting of powdered sugar.

Blush-pink velvet layers with rosé-infused frosting and a shimmering gold drip—an elegant bridal shower centerpiece.

Flaky crescent layers with smooth cream cheese filling and a cinnamon-sugar butter topping — a festive, crowd-pleasing bar.