Save to Pinterest A refreshing and wholesome brunch treat featuring creamy yogurt, crunchy granola, and layers of fresh fruit—perfect for a light yet satisfying start to the day.
This parfait quickly became a staple in my weekend brunch routine because it’s easy to assemble and always feels indulgent without being heavy.
Ingredients
- Dairy: 2 cups (500 g) Greek yogurt (plain or vanilla)
- Fruits: 1 cup (150 g) fresh mixed berries (strawberries, blueberries, raspberries)
- Fruits: 1 medium banana, sliced
- Grains: 1 1/2 cups (120 g) granola
- Sweetener (optional): 2 tbsp honey or maple syrup
- Garnish (optional): 2 tbsp chopped nuts (e.g., almonds, walnuts)
- Garnish (optional): Fresh mint leaves
Instructions
- Prepare fruit:
- If using strawberries, hull and slice them. Rinse all berries and pat dry. Slice the banana.
- Layer yogurt:
- In each of 4 glasses, add 2 tablespoons of yogurt as the first layer.
- Add granola:
- Add a layer of granola (about 2 tablespoons) over the yogurt.
- Add fruit:
- Add a layer of mixed fruits and a few banana slices.
- Repeat layers:
- Repeat the layers (yogurt, granola, fruit) until the glasses are filled finishing with a layer of fruit on top.
- Add sweetener:
- Drizzle with honey or maple syrup if desired.
- Garnish:
- Garnish with chopped nuts and mint leaves.
- Serve:
- Serve immediately for best texture.
Save to Pinterest My family loves assembling these parfaits together on weekend mornings, making it a fun and interactive meal.
Required Tools
4 parfait or drinking glasses spoons paring knife small cutting board
Allergen Information
Contains Milk (yogurt), tree nuts (if using nuts), gluten (if granola is not gluten-free). Check granola ingredients for possible allergens (nuts, gluten, soy). Use gluten-free granola as needed.
Nutritional Information
Calories 250 Total Fat 7 g Carbohydrates 38 g Protein 10 g per serving
Save to Pinterest Enjoy this simple yet delicious parfait any time you want a nourishing start to your day.