Save Baked Sweet Potato Chili
Sweet potatoes and beans come together in a gluten-free, vegetarian chili that's as hearty as it is flavorful. Load up your bowl with your favorite toppings for extra comfort.
French Onion Pot Roast
“My whole house smelled amazing and the beef turned out so tender. The caramelized onions and Gruyère really make it special!” —Zoe
Corn and Potato Chowder
This creamy chowder is packed with corn and chunks of potato for a vegetarian bowl that warms you from the inside out.
Amish Snow Day Soup
“Loved how easy this was. It’s thick and creamy—absolutely hit the spot on a chilly night!” —Sam G.
Chicken & Vegetable Pasta Soup
A one-pot wonder filled with chicken, tender pasta, and heaps of veggies—perfect for family dinner with leftovers for lunch.
Ukrainian Borscht Soup
“I was surprised by how much flavor the beets add! My kids devoured it with a dollop of sour cream.” —Natalie V.
Ultimate Chicken Noodle Soup
Hearty noodles and tender chicken in a soothing broth—this classic soup is the definition of homemade comfort.
Smoked Paprika Garlic Beef Stew
“Delicious and so robust! The smoked paprika and garlic gave it such depth—I served it with crusty bread.” —Michael
Parmesan Mushroom Chicken & Wild Rice
Creamy mushroom soup, wild rice, and juicy chicken come together for an umami-rich bowl covered in Parmesan.
Spicy Black Bean Chili
“Best vegetarian chili I’ve tried! It has just the right amount of heat and loaded with veggies.” —Jen
Homestyle Chicken Noodle Soup
A steaming pot of homemade broth, shredded chicken, and classic egg noodles—comfort in every spoonful.
Veggie Shepherd's Pie with Lentils
“Loved swapping in lentils and sweet potato! It was filling, cozy, and a hit with even my picky eater.” —Casey