Crispy Green Bean Fries

Featured in: Sweet Prairie Treats

Discover how to create crispy green bean fries using fresh green beans coated with a flavorful breadcrumb and Parmesan mix, cooked to golden perfection in an air fryer. These fries are served with a creamy ranch-style yogurt dip made from Greek yogurt, fresh herbs, and spices, balancing crispiness with cool tangy flavors. The preparation is quick and simple, making it a convenient and tasty choice for snacks, appetizers, or sides. Optional double-coating enhances crispiness, while the dip offers a refreshing complement to the savory beans.

Updated on Sun, 15 Feb 2026 04:10:26 GMT
Crispy green bean fries cooked in the air fryer, golden and crunchy, served with a creamy ranch yogurt dip.  Save to Pinterest
Crispy green bean fries cooked in the air fryer, golden and crunchy, served with a creamy ranch yogurt dip. | honeyprairie.com

Craving a snack that offers a satisfying crunch without the guilt of deep-frying? These Air Fryer Crispy Green Bean Fries are the perfect solution. By using the air fryer, you get a beautiful golden crust and tender center while keeping things light and healthy. Paired with a creamy, herb-packed ranch yogurt dip, this dish is a crowd-pleasing appetizer that everyone will keep coming back for.

Crispy green bean fries cooked in the air fryer, golden and crunchy, served with a creamy ranch yogurt dip.  Save to Pinterest
Crispy green bean fries cooked in the air fryer, golden and crunchy, served with a creamy ranch yogurt dip. | honeyprairie.com

The combination of savory Parmesan cheese and the light texture of panko breadcrumbs creates a coating that stays crisp long after the beans leave the air fryer. Whether you are looking for a creative way to serve vegetables to kids or a sophisticated side dish for your next dinner party, these fries deliver on flavor and texture every single time.

Ingredients

  • 400 g (14 oz) fresh green beans, trimmed
  • 2 large eggs
  • 2 tbsp milk
  • 80 g (3/4 cup) panko breadcrumbs
  • 40 g (1/3 cup) grated Parmesan cheese
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp paprika
  • 1/4 tsp salt
  • 1/4 tsp freshly ground black pepper
  • Olive oil spray
  • 170 g (3/4 cup) plain Greek yogurt
  • 1 tbsp mayonnaise
  • 1 tbsp finely chopped fresh dill
  • 1 tbsp finely chopped fresh chives
  • 1 tsp dried parsley
  • 1 small garlic clove, minced
  • 1 tsp lemon juice
  • 1/2 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp freshly ground black pepper
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Instructions

Step 1
Preheat your air fryer to 200°C (400°F).
Step 2
In a shallow bowl, whisk together eggs and milk.
Step 3
In another bowl, combine panko breadcrumbs, Parmesan, garlic powder, onion powder, paprika, salt, and pepper.
Step 4
Pat green beans dry. Dip each green bean into the egg mixture, then coat evenly in the breadcrumb mixture.
Step 5
Arrange the coated green beans in a single layer in the air fryer basket. Spray lightly with olive oil.
Step 6
Air fry for 10–12 minutes, shaking halfway through, until golden and crispy. Work in batches if needed.
Step 7
While the fries cook, mix all dip ingredients in a small bowl until well combined. Adjust salt and lemon juice to taste.
Step 8
Serve the crispy green bean fries hot with ranch yogurt dip on the side.

Zusatztipps für die Zubereitung

To ensure the breading adheres properly, make sure the green beans are thoroughly patted dry before starting the dipping process. When placing them in the air fryer, avoid overcrowding; cooking in a single layer allows the hot air to circulate and create that perfect crunch.

Varianten und Anpassungen

If you prefer a bolder flavor, add a pinch of cayenne pepper to the breadcrumb mixture for a spicy kick. For those wanting an even thicker crust, you can double-coat the green beans by dipping them in the egg and breadcrumbs a second time. You can also substitute Greek yogurt with sour cream in the dip for a richer, more traditional texture.

Serviervorschläge

Serve these green bean fries hot and fresh alongside grilled chicken, steak, or burgers. They also make a fantastic standalone snack or part of an appetizer platter for parties. The zesty ranch yogurt dip is versatile and can also be used as a spread or a dip for other fresh vegetables.

Air fryer green bean fries with Parmesan coating, perfectly crisp, paired with a zesty homemade ranch yogurt dip.  Save to Pinterest
Air fryer green bean fries with Parmesan coating, perfectly crisp, paired with a zesty homemade ranch yogurt dip. | honeyprairie.com

Healthy eating doesn't have to be boring, and these Air Fryer Crispy Green Bean Fries prove it. With their delightful crunch and savory dip, they are sure to become a staple in your recipe rotation. Enjoy the wholesome goodness and satisfying taste of this modern vegetable snack!

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Questions & Answers

How do I get the green beans extra crispy?

For an extra crispy texture, double-coat the green beans by dipping them twice in the egg and breadcrumb mixture before air frying.

Can I bake these green bean fries instead of air frying?

Yes, you can bake them in a preheated oven at 425°F (220°C) for 15-20 minutes, turning halfway through until crispy and golden.

What can I use instead of Greek yogurt for the dip?

Substitute with sour cream or a dairy-free yogurt alternative to maintain creaminess with different flavors.

Are these green bean fries suitable for vegetarians?

Yes, the ingredients are vegetarian-friendly, featuring fresh green beans, eggs, dairy, and herbs.

How should I store leftover green bean fries?

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat them in the air fryer to restore crispiness.

Crispy Green Bean Fries

Golden crispy green beans with a creamy ranch yogurt dip, ideal for snacking or serving alongside meals.

Prep duration
15 minutes
Cook duration
12 minutes
Overall time needed
27 minutes
Recipe by Honey Prairie Abigail Greene


Skill Level Easy

Cuisine type American

Makes 4 Number of portions

Diet specifications Meatless

What You'll Need

Green Bean Fries

01 14 oz fresh green beans, trimmed
02 2 large eggs
03 2 tablespoons milk
04 3/4 cup panko breadcrumbs
05 1/3 cup grated Parmesan cheese
06 1/2 teaspoon garlic powder
07 1/2 teaspoon onion powder
08 1/2 teaspoon paprika
09 1/4 teaspoon salt
10 1/4 teaspoon freshly ground black pepper
11 Olive oil spray

Ranch Yogurt Dip

01 3/4 cup plain Greek yogurt
02 1 tablespoon mayonnaise
03 1 tablespoon finely chopped fresh dill
04 1 tablespoon finely chopped fresh chives
05 1 teaspoon dried parsley
06 1 small garlic clove, minced
07 1 teaspoon lemon juice
08 1/2 teaspoon onion powder
09 1/4 teaspoon salt
10 1/4 teaspoon freshly ground black pepper

How to Make It

Step 01

Preheat air fryer: Set air fryer to 400°F and allow to heat completely.

Step 02

Prepare egg wash: Whisk together eggs and milk in a shallow bowl until fully combined.

Step 03

Mix breadcrumb coating: In a separate bowl, combine panko breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper.

Step 04

Coat green beans: Pat green beans dry with paper towels. Dip each green bean into the egg mixture, then roll in the breadcrumb mixture until evenly coated.

Step 05

Arrange in air fryer: Place coated green beans in a single layer in the air fryer basket and lightly spray with olive oil.

Step 06

Air fry: Cook for 10 to 12 minutes, shaking the basket halfway through cooking, until golden and crispy. Cook in batches if necessary.

Step 07

Prepare ranch dip: While fries cook, combine Greek yogurt, mayonnaise, fresh dill, fresh chives, dried parsley, minced garlic, lemon juice, onion powder, salt, and black pepper in a small bowl. Mix until well blended and adjust seasonings to taste.

Step 08

Serve: Transfer crispy green bean fries to a serving plate and serve hot alongside the ranch yogurt dip.

Essential tools

  • Air fryer
  • Mixing bowls
  • Whisk
  • Tongs
  • Small serving bowl

Allergy Details

Go through all ingredients to spot potential allergies. If unsure, check with a health expert.
  • Contains eggs
  • Contains milk and dairy products
  • Contains wheat in panko breadcrumbs
  • Contains Parmesan cheese

Nutrition details (per portion)

Details for informational use only — not a substitute for a medical professional.
  • Energy (calories): 185
  • Lipids: 7 g
  • Carbohydrates: 20 g
  • Proteins: 10 g